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You are here: Home / Healthy Living / How I Got Rid of My Seasonal Allergies and You Can Too

How I Got Rid of My Seasonal Allergies and You Can Too

April 4, 2016 by Evelyn Parham

evelyn-seasonal-allergiesI used to dread this time of the year because I would always have itchy eyes, a runny nose, an itchy nose and the back to back sneezing that I could not control.

I thought I would have seasonal allergies for life and that there was nothing I could do about it. Well, since making dietary changes, I have not had any symptoms of seasonal allergies.

Even though the pollen is covering my vehicle and I can see it floating in the air, I am not bothered. Here’s how I got rid of my seasonal allergies and you can too:

1. Stopped eating foods high in sugar. One day after having seasonal allergy symptoms, I asked myself, “What did you eat?” Answering this question led me to consider cutting out eating foods high in sugar. I learned to stay away from the high sugar foods to keep the allergies at bay and it works for me.

Consider sugar as a source of why you have seasonal allergies

2. Eliminated highly processed foods. Highly processed foods have all kinds of nasty stuff. Eating most of my food as close to whole as possible has helped me stay well.

Reading food label ingredients helps you make the best choices.

3. Decreased intake of dairy. I do eat a small amount of dairy, but I notice that when over do it, I have allergy symptoms. I learned this when I made a low-carb pizza. Although I used healthy ingredients from healthy sources, I had to stop eating pizza because it was not good for me.

Many people consume dairy and do fine, but there are some who do not do well.

4. Eliminated grains from my diet. Grains generally are high in carbohydrates which results in increasing the amount of sugar in the blood. Knowing that foods high in sugar cause allergy symptoms, then I leave it out of my diet.

Try cutting back on grains and take note on how you feel.

5. Preparing most meals at home. I believe that cooking most of my meals at home helped me with seasonal allergies. When I cook for myself, I do not have to guess or even wonder about the ingredients, because I already know what is in my food.

Take time to prepare most of your meals at home. It is the healthy thing to do.

6. Taking supplements. There are certain supplements that are ‘must haves’ for me. I believe these supplements are beneficial in helping me avoid seasonal allergies. The supplements are vitamin D3, kelp, fish oil (affiliate link), and a probiotic. I do not claim that these supplements prevent seasonal allergies, but I do know these supplements have awesome benefits.

I dealt with seasonal allergies for years, but since making simple changes and tweaking my diet, I do not have any seasonal allergy symptoms.

These days, I look forward to spring, because the pollen no longer bothers me.

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Filed Under: Healthy Living Tagged With: allergies, sugar

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About Evelyn Parham

Evelyn is a blogger, reader, and book reviewer. She enjoys adult coloring, knitting, writing, and dancing with her daughter. Learn more here

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Comments

  1. Sapana says

    June 5, 2016 at 10:15 AM

    Hi Evelyn, Very useful information. Sugar is any way unhealthy but I didnt know eliminating it in diet is useful for fighting with allergies too. Very good tips.

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    • Evelyn Parham says

      June 5, 2016 at 3:26 PM

      Hi Sapana,

      Thank you!

      Yeap, it does help. 🙂

      Have a great week!

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  2. Shelley Alexander says

    April 6, 2016 at 9:44 PM

    Hi Evelyn,

    I’m so happy you found relief for your seasonal allergies with your diet changes and use of supplements! I like all the great tips you have provided and I know for me eliminating grains and foods high in sugar have really helped me too! Thanks for sharing!

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    • Evelyn Parham says

      April 6, 2016 at 10:14 PM

      Hi Shelley,
      That’s great Shelley, I am very happy to know this.
      Thanks for stopping by and sharing your experience with us!

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  3. Dr. Karen L says

    April 6, 2016 at 7:47 AM

    Great points! Cutting out inflammatory foods will definitely reduce allergies, i.e. sugar, grains, legumes, even meats, even though a little bit of meat is ok. Foods high in good fats and proteins is especially beneficial.

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    • Evelyn Parham says

      April 6, 2016 at 9:41 AM

      Hi Dr. Karen,
      Absolutely!
      Thanks for stopping by and sharing!

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  4. Emily @ Recipes to Nourish says

    April 5, 2016 at 4:26 PM

    These are such great tips! I love #5 and have heard that removing or reducing dairy can be so helpful too. Love all of those supplements too.

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    • Evelyn Parham says

      April 5, 2016 at 8:54 PM

      Hi Emily!
      Thanks for chiming in and sharing!

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  5. Caitlin says

    April 5, 2016 at 2:38 PM

    Great tips! I’ve followed a similar protocol and have had wonders eliminating life long allergies. And I’m the exact same with cheese. If I overdo it, the sinuses seal right back up. I’d throw in the use of local raw honey and bee pollen to help!

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    • Evelyn Parham says

      April 5, 2016 at 8:53 PM

      Hi Catlin,
      Thanks for sharing the info about local raw honey and bee pollen!

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  6. Dawn says

    April 5, 2016 at 2:32 PM

    Hi – thank you for this! Is there anything specific you recommend for a child? He doesn’t eat much processed sugar at all. We do grains, but no wheat. thank you!

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    • Evelyn Parham says

      April 5, 2016 at 8:52 PM

      Hi Dawn,
      Even if you don’t do wheat, there is still a chance that the sugar from grains could cause allergies. Just guessing about that.
      But I give my daughter probiotics for kids and cod liver oil. That might be something to consider.

      Thanks for your question and for chiming in!

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  7. Tash says

    April 5, 2016 at 2:29 PM

    Awesome tips Evelyn! I find that I get allergy symptoms too when I overdo the dairy. So sad because I LOVE cheese…. it just doesn’t love me. Have you ever tried taking Nettle for allergies? It works great and it’s full of natural minerals too!

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    • Evelyn Parham says

      April 5, 2016 at 8:49 PM

      Hi Tash!
      I have never tried Nettle for allergies and never knew that it was good for allergies. Thanks so much for sharing that information!

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  8. Anya says

    April 5, 2016 at 1:11 PM

    Those are all great tips at beating allergies. Good to know we’re in the right direction. 🙂

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    • Evelyn Parham says

      April 5, 2016 at 2:08 PM

      Hi Anya,
      Yes, isn’t it a wonderful thing!

      Thanks for stopping by and chiming in!

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  9. linda spiker says

    April 5, 2016 at 1:10 PM

    When my husband lives a Whole30 lifestyle his allergies vanish! Such a testament to eating right for your body!

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    • Evelyn Parham says

      April 5, 2016 at 2:07 PM

      Hi Linda,
      Eating whole foods is the key to lots of things and thanks for sharing about your husband’s allergies vanishing!

      Take care!

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  10. Beth says

    April 5, 2016 at 1:00 PM

    I love seeing this sort of information get out for people to read! I know many people feel debilitated by spring time allergies, but there is hope and diet changes can make such a difference. I’m glad you’re feeling better.

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    • Evelyn Parham says

      April 5, 2016 at 2:05 PM

      Hi Beth!
      People need to know this. Making dietary changes is so powerful!
      Thanks for stopping by and chiming in!

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